10 Mac and Cheese FACTS You Would Never Expect

List of the top 10 mac and cheese facts you would never expect. Since the Kraft Company put it in a box in 1937 every American kid grew up with macaroni and cheese. Italian in origin, America loves it.
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You might call Mac and Cheese a classic and simple dish. After all its just macaroni and cheese, right? Wrong! There are thousands of recipes online, and it's a favorite amongst Americans and Canadians. Are you craving some good ol' Mac and Cheese? Then let's take a look at 10 Mac and Cheese Facts You Would Never Expect!

Macaroni and cheese—also called mac and cheese or mac n cheese in US and Canadian English, macaroni cheese in the United Kingdom—is a dish of English origin, consisting of cooked macaroni pasta and a cheese sauce, most commonly cheddar.

If you enjoyed this video list of the top 10 macaroni and cheese facts you would never expect. Comment: #macandcheese #kraftdinner
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TIMESTAMPS:
0:25 Cheddar Is The Way To Go
1:35 It Is a Canadian Staple
3:06 Mac and Cheese With Ketchup
4:15 Macaroni and Cheese and Crayola
5:31 Kraft Mac and Cheese Had a Really Great Start
7:03 Making Mac & Cheese
8:27 Mac And Cheese Is A Source Of Protein
9:55 The First Mac and Cheese Recipe
11:27 The Most Popular Shape For Mac And Cheese
12:47 Oprah, Beloved and Macaroni And Cheese

SUMMARIES:
- Cheddar is the classic way of making Mac and Cheese and apparently the best tasting.
- In Canada, Mac and Cheese is a popular dish.
- Apparently, cheese pairs well with ketchup and there are so many different cheesy foods to put it on, like burgers, grilled cheese sandwiches, and macaroni & cheese.
- You can color in your pasta bowl picture with the perfect shade of yellow using Crayola's "Mac and Cheese" crayon.
- Kraft Mac and Cheese started selling in 1937 during The Great Depression and had a lot of success.
- Making Kraft's version is not as simple as the instructions on the box—WikiHow has a detailed way to make it perfect!
- An average serving of macaroni and cheese provides sixteen percent of the daily recommendation of protein for an adult.
- The origin of the classic cheesy pasta dish is actually unknown. However, the first record of a written recipe was found in Southern Italy dating back to the 14th century. The recipe was discovered in an Italian cookbook called "Liber de Coquina".
- There are many different shapes of pasta that have been used to make and enjoy Mac and Cheese or really any type of cheesy pasta. By far the most popular shape is elbow pasta, which is the less fancy name for macaroni.
- Oprah said she once binged on 30 pounds of Mac and Cheese after she found out that her movie Beloved didn't do so well.

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