TRAINING YOUR STAFF TO SELL LOW AND NO

Jessy Parker Humphreys is the manager of ClubSodaGuide.com and Anja is our drink writer (as well as many other amazing jobs she has in the brewing industry). Together they have written an online training programme for managers and staff on how to improve sales of low and low alcohol. Today they share some of the highlights of the training and how to engage your staff in the ultimate upsell!