troubleshooting tips for common macaron issues

A comprehensive macaron troubleshooting video to fix the most common 13 macaron issues, possible causes and how to avoid them! Let's perfect these little cookies together!

Visual Troubleshooting Guide: https://www.sweetandsavorybyshinee.com/french-macaron-troubleshooting-guide/

Timestamps for specific macaron issues:

00:01:32 - Uneven, grainy top with nipples
00:03:07 - Cracked shells
00:04:57 - Erupted shells
00:05:14 - Too crispy interior
00:06:24 - Flat shells, spread out too much
00:07:26 - Hollow shells
00:07:57 - No feet
00:10:46 - Bulging feet
00:11:25 - Soft, wrinkly shells
00:13:11 - The batter is too thick
00:15:04 - Blotchy shells
00:17:22 - Lopsided shells
00:19:06 - No bottom/Sticky bottom/ Stuck to parchment/Concaved/Inverted shells

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VIDEO CREDITS:
Editor: Temuujin
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