Try These Mouth-Watering Pizza Recipes!

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Chicken Popcorn Pizza

Servings - 2 - 3

INGREDIENTS
Chicken - 750 grams
Ginger paste - 1 tablespoon
Garlic paste - 1 tablespoon
Salt - 1 teaspoon
Red chili - 1 teaspoon
Oregano - 1 teaspoon
All purpose flour - 150 grams
Salt - 1/2 teaspoon
Paprika - 1/2 teaspoon
Bread crumbs - 70 grams
Corn flakes - 50 grams
Butter milk - for dipping
Oil - for frying
Dry yeast - 1 tablespoon
Sugar - 1 tablespoon
Warm water - 50 milliliters
All purpose flour - 400 grams
Salt - 1 teaspoon
Warm water - 200 milliliters
Maize flour - for dusting
Pizza sauce - to taste
Mozzarella cheese - to taste
Oregano - to taste
Chilli flakes - to taste

PREPARATION
1. In a mixing bowl, add 750 grams chicken, 1 tablespoon ginger paste, 1 tablespoon garlic paste, 1 teaspoon salt, 1 teaspoon red chili, 1 teaspoon oregano and mix it well.
2. Marinate for 2 hours.
3. In a bowl, add 150 grams all purpose flour, 1/2 teaspoon salt, 1/2 teaspoon paprika and mix it well.
4. In a another bowl, add 70 grams bread crumbs, 50 grams corn flakes and mix it well.
5. Take the marinated chicken and roll it in flour mixture.
6. Then, dip it in buttermilk and roll it in bread crumbs mixture properly.
7. Heat sufficient oil in a deep fryer and deep fry these until golden brown and crispy.
8. Drain it on an absorbent paper and keep aside.
9. In a mixing bowl, add 1 tablespoon dry yeast, 1 tablespoon sugar, 50 milliliters warm water and mix it well.
10. Rest the mixture for 5 minutes.
11. Add 400 grams all purpose flour, 1 teaspoon salt and mix it well.
12. Now, add 200 milliliters warm water and knead it into a smooth soft dough.
13. Rest the dough for 2 hours.
14. Take the dough and dust it with maize flour/
15. Flatten it with the help of a rolling pin.
16. Place it on a baking tray.
17. Add some pizza sauce on it and spread it evenly.
18. Add some mozzarella cheese on top of it.
19. Then, add the fried chicken popcorn on it.
20. Add more mozzarella cheese on it.
21. Sprinkle some oregano and chilli flakes.
22. Preheat the oven to 350°F/180°C. Bake for 12 - 15 minutes or until the cheese is melted.
23. Remove it from oven and cut it into slices.
24. Serve hot.

Garlic Bread Pizza

Servings - 2 - 3

INGREDIENTS
Oregano - 1 tablespoon
Chilli flakes - 1 tablespoon
Rosemary - 1 tablespoon
Basil - 1 tablespoon
Salt - 1 teaspoon
Black pepper - 1 teaspoon
Hot water - 100 milliliters
Yeast - 1 tablespoon
Sugar - 1 tablespoon
Salt - 1 teaspoon
Olive oil - 20 milliliters
Garlic - 2 tablespoons
All purpose flour - 400 grams
Water - 100 milliliters
Mozzarella cheese - 120 grams
Cheddar cheese - 120 grams
Cornmeal flour - for dusting
Pizza sauce - to taste
Prepared cheese - to taste
Sausages - to taste
Oregano - to taste

PREPARATION
1. In a bowl, add 1 tablespoon oregano, 1 tablespoon chilli flakes, 1 tablespoon rosemary, 1 tablespoon basil, 1 teaspoon salt, 1 teaspoon black pepper and mix it well. Keep aside.
2. In a mixing bowl, add 100 milliliters hot water, 1 tablespoon yeast, 1 tablespoon sugar and mix it well.
3. Rest the mixture for 5 minutes.
4. Then, add 1 teaspoon salt, 20 milliliters olive oil, 2 tablespoons garlic, 400 grams all purpose flour, prepared seasoning and mix it well.
5. Add 100 milliliters water and knead it into a smooth soft dough.
6. Rest the dough for 2 hours.
7. In a bowl, add 120 grams mozzarella cheese, 120 grams cheddar and mix it well. Keep aside.
8. Dust the floor with cornmeal flour.
9. Take the dough and flatten it with the help of a rolling pin to make a pizza base.
10. Place it on a baking tray.
11. Add some pizza sauce on it and spread it evenly.
12. Add the prepared cheese mixture on it.
13. Top with sausages.
14. Preheat the oven to 350°F/180°C. Bake for 25 - 30 minutes or until the cheese is melted.
15. Remove it from oven.
16. Cut it into slices.
17. Garnish with oregano.
18. Serve hot.
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