Ingredients You'd Be Surprised High End Restaurants Actually Use

When it comes to cooking at home, there are times when putting a meal together really comes down to using whatever happens to be left in the pantry. Be it canned, jarred, or frozen, if you’re short on time or ingredients, there’s no shame in turning to pre-packaged food for dinner.
At a restaurant, however, expectations are a little different. You might not think your favorite eatery would use something like plastic-wrapped American cheese slices to top their pricey burgers, but you’d be surprised. Here are a few of the unexpected ingredients high end restaurants actually use.

#Food #Restaurants #HighEnd

Veggies: freezer to table | 0:00
Boxed dessert | 1:21
Canned fish | 2:14
Stick of butter | 3:23
Canned meat | 4:29
It might be mayo | 5:30
Animal bones in the broth | 6:27
Frozen meat | 7:42
Roses are tasty | 8:40
American cheesy | 9:42
All whipped up | 11:03

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