बिना अवन बाज़ार जैसी चीज़ स्टफ़्ड गार्लिक ब्रेड घर पे बनाए |No oven cheesy garlic bread | शेफ़ मेघना

Stuffed Cheesy Garlic Bread - Without Oven

You asked for it; how to make bread without an oven. How to make dominos/pizza hut style cheesy garlic bread.
Well here it is- follow the steps and exact measures for the best results.
(NOTE: If you don't have yeast; then add 1 tsp baking powder and 1/2 tsp baking soda into maida along with 1 tsp sugar, salt and 1 tbs oil. Kneed it with 1/4th cup milk.
NOTE: If you want to bake in the oven then pre-heat for 10 min and bake for 20-25 minutes at 180 degrees)

Ingredients:
1/4th cup lukewarm milk
1 tsp instant yeast
1 tsp sugar
1 cup maida
Salt
1 tbs oil
1.5 tbs butter
Chopped coriander
1/2 tsp chilli flakes
Black pepper

Method:
Take 1/4th cup lukewarm milk (not cold not too hot milk)
Add 1 tsp instant yeast
Add 1 tsp sugar - this will help yeast ferment nicely
Mix everything.
In a mixing bowl, take 1 cup maida/Plain Flour (you can make with wheat flour too by taking 50:50 Plain Flour and Wheat Flour)
Add some salt into the flour
Never add salt into yeast as it will not let the yeast activate
Add 1 tbs oil
Ensure all ingredients are room temperature
Now take yeast mixed milk and add it to flour mix
Make a soft dough
Add a little more oil and mix with the dough
Cover the bowl and let it proof for min 1-2 hours
Now make Garlic Butter
Melt 1.5 tbs butter
Add some finely chopped garlic
Add freshly chopped coriander leaves
Add 1/2 tsp chilli flakes
And add some black pepper
And little salt
Mix everything; garlic butter is ready
On the side, in a pan, make a layer of salt. Heat it up at low to medium flame for 10 minutes; this will be pre-heating
At the same temperature, we will make bread.
Now take the dough which you had left for proofing for 1-2 hours; you will see that it has risen nicely - almost double in size
Dust some maida / plain flour on a flat surface
Take the dough and flatten it and make around with a hand
Apply Garlic butter to one half
Make a layer some boiled sweet corns, capsicum chopped, onion chopped and mozzarella cheese
Fold the dough to make a semi-circle and seal the borders.
Now in another pan grease with garlic butter, and place the flattened half-round dough
Make soft cuts and apply some more garlic butter on top
Place it on the pre-heated pan of salt
Cover it and cook it for 30-35 minutes on low to medium flame - do not open in between.
Now after 30-35 minutes flip the bread so that you get a golden crust on both side
And cook for another 5-7 minutes
Take it off the pan - Garlic chese bread is ready; apply some more garlic butter on top to give you a nice glaze
Cut the fingers and enjoy this stuffed cheesy garlic bread